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- High Purity Sucrose Ester Of Fatty Acids
- Sucrose Ester Of Fatty Acids S-CM
- Sucrose Ester Of Fatty Acids
- Compound Food Additive
- 2,3,4,6-Tetra-O-Benzyl-D-Glucopyranose
- 2,3,4,6-Tetra-O-Benzyl-D-Galactose
- Mono-Acetone-D-Glucose
- Diacetone-D-Glucose
- Methyl?α-D-Mannopyranoside
- 1,2,3,4-Tetra-O-acetyl-β-D-glucuronic acid methyl ester
Carbohydrate Derivative
Benzyl-β-L-Arabinoside
Synonyms: Benzyl-β-L-Arabinopyranoside; Nsc400277.
Molecular Formula: C12H16O5
Molecular weight: 240.25
CAS No.: 7473-38-3
Molecular structure:
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Quality Standard:
|
Item |
Specification |
|
Appearance |
White crystalline powder |
|
Assay（GC）,% |
≥98 |
|
Specific rotation, |
+200~+215 |
|
Melting point, ℃ |
170~178 |
|
Loss on drying, % |
≤1.0 |
|
Residue on ignition, % |
≤0.1 |
（C=0.3, H2O）Characteristics: This product is a white crystalline powder. It soluble in methanol, ethanol, dichloromethane, and water, etc., insoluble in ethyl acetate, ethyl ether.
Uses: The product is a material and intermediates of pharmaceuticals. It mainly used in synthesis L-ribose, L-glycerol monophosphate, anthracycline-based glycoside and 2'-deoxy-2'-fluoro-5-methyl-β-L-arabinofuranosyluridine, etc., while it also use in synthesis disaccharide after been benzoylation.
Storage: Maintain in cool, dry containment.
Package: 50kg/drum or as customer require.
Expiration Date: 2 years
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